Bakery and Pastry Professional Certification
Bangalore culinary academy is your best option to do Bakery and Pastry Course as well as patisserie and confectionery course.
Learn professional and short term career course in baking and pastry course.
Why This Course
Best options for students looking to make a career in bakery and pastry business.
The course covers everything from preparation to presentation of desserts and baked merchandise.
The program is suitable for prospective students who are looking for a fast track baking and pastry program which offer hands-on and in-class training with a holistic learning experience.
Baking and Pastry diploma coursework:
Students can learn how to make classic cakes, fruit tarts, Pastry dough and decorations from sugar. These programs could an offer instruction on:
- Baking methodology
- Wedding cakes
- Tortes and plated desserts
This intensive program is designed to meet the needs of students to train in abroad & attain foundation in the art of pastry & baking bread, chocolates, ice cream & more.
- 6 Weeks fast Track Professional Training
- 100% Placement Assistance & Paid Internship in 5 Star Hotels
- Science Of Baking, Pastry And Chocolate
- Basic Breads
- International Breads
- Slow Ferment Breads
- Contemporary Desserts
- Fundamentals Of Cakes
- Verrines Plated Desserts
- Travel Cakes
- Ice Cream, Sorbets & Granita
- Sugar Confections
- Chocolates & Pralines
- Chocolate Show Piece
Tuition and other fees for this bakery & pastry course program is conducted by the institute are subject to prescription by the respective of government/Regulatory program and another body of the institution by time by time.
- For Indian Nationals: Rs. 90,000 INR* + GST
- Fee includes uniform and study material
You Can Also Try Our Culinary Arts And Food Production course